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| Engineers PEI Annual Meeting & Awards Banquet |
Members of Engineers PEI are invited to partake in several event, including the Annual Meeting, Engineers Luncheon, Technical Presentations and Awards Banquet on Friday, November 27, 2009 in the Rodd Charlottetown.
8:00 Registration & Reception
8:30 - 11:30 Annual Meeting
11:30 Registration & Reception
12:00 - 2:00 Engineers Luncheon
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Guest Speaker: Mr. Albert MacDonald, BA, BEd, MA, MPA, Director of Planning & Inspection Services
Topic: Infrastructure Program in PEI and Update on PEI's adoption of National Building Code
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2:00 - 5:00 Technical Presentation
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Presenter: Stewart Pollard, P.Eng.
Presentation: Improving Competitiveness thru Lean Sigma
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Presenter: Ron LeBlanc, FEC, P.Eng.
Presentation:Integrating Wind Energy into Maritime Electric's Energy Portfolio
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6:00 President's Reception
6:45 - 11:00 pm Awards Banquet & Entertainment
Presentation of Awards and CItiats and Introduction of Incoming Executives and Council.
Members and guests will be serenaded by Singing Strings throughout the evening.
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Date | | November 27, 2009 |
Place | Rodd Charlottetown Hotel
Rodd Hotel Special Accomodation Rate:
A block of rooms has been reserved at the Rodd Charlottetown Hotel until November 18, 2009 for the dates November 26 and 27 at a special rate of $101.00 plus taxes for single or double occupancy. Suites are also available for the rate of $146.00.
Please make your hotel reservation by contacting the Rodd Charlotttown Hotel at (902) 894-7371. Please identify the name of the event, Engineers PEI, and November 27th & 28th in order to obtain the special rate.
This rate will applicable, subject to availability, if you wish to extend your visit before or after the conference dates.
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Cost | (See attached Registration Form)
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| | | | Companion Program: Chocolate Extravaganza
This year's companion program will be held at Chocolate Elements, 138 Richmond St, on Friday, November 27th from 10am to 1pm. Just in time for Christmas, Master Chocolatier Don Croitor will host a delectable chocolate workshop where participants will learn the art of crafting gourmet chocolates and will experiment with making various chocolate garnishes. Snack and light lunch will be served. |
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| | | For more information,
please contact: | | Deborah Mutch | | Phone (902) 566-1268 | | Email |
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